The King of game birds, our fine quality grouse are sourced from the heather moorland of the Yorkshire Dales.
Supplied oven-ready - plucked, gutted, and ready for cooking.
Grouse has a rich, gamey flavour, and makes an ideal dinner party treat.
Tip: Place a slice of steaky bacon over the breast to help the grouse stay moist when cooking.
One oven-ready bird supplied.
Each bird weighs a minimum of 350g and will provide one adult portion.
Grouse are available fresh from the Glorious 12th of August until 10th December, and frozen at other times of year