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  • Grouse


The King of game birds, from the Yorkshire Dales

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The King of game birds, our fine quality grouse are sourced from the heather moorland of the Yorkshire Dales.

Supplied oven-ready - plucked, gutted, and ready for cooking.

Grouse has a rich, gamey flavour, and makes an ideal dinner party treat.

Tip: Place a slice of steaky bacon over the breast to help the grouse stay moist when cooking.

One oven-ready bird supplied.

Each bird weighs a minimum of 350g and will provide one adult portion.

Supplied fresh

Grouse are available fresh from the Glorious 12th of August until 10th December, and frozen at other times of year


Supplied fresh.

Put into a fridge as soon as possible after delivery, and consume within 5 days or before best before date on packaging.

Suitable for home freezing – please freeze on day of delivery and use within 3 months. Defrost fully before cooking.

Heat a small amount of oil in a medium-hot pan and sear the grouse for 2-3 minutes until browned all over.

Transfer into an oven pre-heated to 200°C (Gas Mark 6) for 14-16 minutes.

Leave to rest for 5 minutes before serving.

Delivery Information

We use technologically-advanced packaging , which we have put through vigorous testing to ensure your order arrives with you at the correct temperature.

We deliver from Tuesday to Friday, and also on Saturdays for a surcharge. Delivery is charged at £5, with free delivery for all orders of £75.00 and over, except for Saturday deliveries which have a surcharge of £15. Our deliveries are made between 8am and 4pm, and you can choose to have your order delivered to you at home, to your place of work or to another address you choose.

To find out more, read our full delivery policy.


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