Label Anglais chickens are very high welfare, 80-day reared, corn-fed chickens, that are reared not far from Stonehenge in Wiltshire.

Initially bred to provide a British equivalent to the high quality Label Rouge French chickens, Label Anglais are a favourite with celebrity chefs and restaurant diners alike.

Our chicks are moved at 5 weeks of age from their brooding site, where they have been since one day old, to their free-range housing 5 miles away.

They are grown in smaller groups in wooden huts with free access to large grassy areas and banks, and vast outdoor space with shaded areas and dust bowls for scratching.

The chickens' diet is based on cereals, and supplemented by protein from peas. Natural whole maize and oats from neighbouring farms are fed alongside the whole cereal feed diet, with whole apples introduced at 7 weeks to add enrichment.

Each free range Label Anglais chicken weighs a minimum 1.6kg.

Supplied fresh - includes giblets.

AVAILABLE FOR DELIVERY ON THURSDAY AND FRIDAY ONLY