Our Meat

As well as sourcing a lot of our meat directly from farmers and producers, we also have arrangements with other traders at Smithfield. In the same way we are famous for importing the finest tasting beef from the world’s best herds, other companies have built reputations for providing great lamb, pork, venison etc. However, we are not wedded to any one supplier, for any one meat. Our abiding passion and first principle of business is to ensure that the meat we sell is the very best on the market, on any given day.

Rest assured, you cannot trade at Smithfield unless you’ve signed up to, and been scrutinised by, a strict code of controls, checks and procedures. One of which insists that the provenance of every single piece of meat, from a chipolata to a bison carcass, has to be absolutely crystal clear.

Smithfield is the UK’s oldest, biggest and best meat market. (Keevil and Keevil have been an ever-present member, in one form or another from the beginning.) As such you are more or less guaranteed to find the meat you are looking for, subject to hunting restrictions and seasonal availability.

At Keevil and Keevil, we’re well known for our beef and steaks. Other butchers have great reputations for their poultry, pork, lamb or game. We have longstanding relationships with all of them and trade with them on a daily basis. So, when you place an order, our pickers will simply find the best available source of the cut you’re after, on that particular day. This guarantees that the meat you’ll get in your Keevil’s box is of outstanding quality and therefore represents the best value.